A full bodied Cabernet Sauvignon, it’s been crafted with beef in mind, so it takes out the guesswork. Fully ripened with a plush, complete feel. Dense, sweet black cassis, cedar and chocolate notes in perfect harmony. Seasoned gently with a spice/pepper finish.
Intense colour with bright purple hues. Vibrant black fruits with rich dark chocolate and subtle vanillin oak aromas. Medium to full bodied palate weight, characterised by satisfying tannins and a savoury masculine finish.
An ideal accompaniment to red meat and premium cuts of prime beef.