Excellia is a unique anejo tequila that spurns the easy, standard anejo-tequila road of vanilla-and-honey in favour of a great, challenging flavour profile that gives the anejo category what it has until now lacked: credibility as great, aged tequila, without concessions to sweetness.
Dessert wine aromas (ripe and sweet grapes, dried apricots and pears) with evolving notes of rancio, baked spices and herbs, leather and sandalwood. Intense and round with a strong and tannic woodiness along with fresh spices, tingling pepperand sweet charcoal notes. Long, gradual and revelatory with balanced lingering tones of cocoa and orchard.
Double Gold Medal - San Francisco Spirit Competition